Chana Masala 100g by SHAN

Chana Masala 100g by SHAN from The British Vault. A British grocery favourite sourced directly from the UK. Chosen for a US larder that wants the original UK pack — not a US-shelf substitute.

In the larder

• Mix for Punjabi style mild chickpeas curry
• No preservative
• No artificial food colour
• Natural freshness preserved through cryogenic grinding & V-lock technology
• Suitable for vegetarians
• Halal

Product information

• Shan is a registered trademark of Shan FZC UAE

Ingredients

Salt, Cumin, Coriander, Black Pepper, Red Chilli, Clove, Large Cardamom, Cinnamon, Cardamom, Garlic, Ginger, Acid: Citric Acid, Maltodextrin, Cane Sugar, Canola Oil, Raising Agent: Sodium Bicarbonate, Anticaking Agent: Silicon Dioxide.

Allergens

May contain traces of Sulphite, Sesame, Mustard, Wheat, Soy, Barley and Tree Nuts.

Nutrition

Directions for use

Steps of Cooking

Soak 1 cup heapful (250g) of clean washed chickpeas (chana/cholay) for 2-3 hours.

Drain the water from soaked chickpeas/chanas and add 8 cups of water.

Boil for 2-3 hours on low heat.

Add 3 leveled tbsps. (25g) of Shan chana masala mix and stir. Cover and cook on low heat for about 45 minutes or until the chanas turn to a darker shade.

Heat 1/2 -1 cup ghee/butter/oil and fry 1 small (100g) finely diced onion until golden. Add the boiled chana/cholay/chickpeas.

From The British Vault

The British Vault keeps the original UK grocery pack — the recipe, size and flavour the British market actually buys — so a US larder can stock the real thing.

How we ship

We source in the UK and ship to the United States. This listing is from The British Vault.

FAQ

Is this the UK version? Yes. This is the authentic UK grocery from The British Vault — the British-market pack, not a US-shelf substitute.

Do you ship to the United States? Yes. The British Vault ships to the United States from the UK.