Karahi Fry Gosht Curry Mix 50g by SHAN from The British Vault. A British grocery favourite sourced directly from the UK. Chosen for a US larder that wants the original UK pack — not a US-shelf substitute.
In the larder
- Recipe & Seasoning Mix
- Stir-fried meat in tomato sauce
- Natural freshness preserved through cryogenic grinding & V-Lock technology
- No preservative
- No artificial food colour
- Suitable for Vegetarians
- Halal Pakistan
Product information
- Shan is a registered trademark of Shan FZC UAE
- Shan is manufactured in USA, UK, Saudi Arabia, UAE & Pakistan
Ingredients
Red Chilli, Paprika, Salt, Large Cardamom, Garlic, Coriander, Fenugreek Leaves, Cardamom, Cinnamon, Clove, Black Pepper, Cumin, Bay Leaf, Onion, Carom, Papaya Powder, Maltodextrin, Cane Sugar, Canola Oil, Acid: Citric Acid, Anticaking Agent: Silicon Dioxide.
Allergens
May contain traces of Sulphite, Sesame, Mustard, Wheat, Barley, Soy and tree Nuts.
Nutrition
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Energy | 1525kJ/363kcal | — |
| Fat | 12.5g | — |
| -saturates | 0g | — |
| Carbohydrate | 50g | — |
| -Sugars | 0g | — |
| Fibre | 12.5g | — |
| Protein | 12.5g | — |
| Salt | 28.8g | — |
Directions for use
Steps of Cooking
Mix 2 tbsp crushed garlic, 1 tbsp Shan Ginger Paste and 1 packet Shan Karahi Mix (dissolved in 1/2 cup water). Apply to 1 1/2 kg (3.3lbs) meat, cut into small cubes (Chicken/Goat/Beef/Lamb). Set aside and marinate (Chicken 15mins; Goat/Beef/Lamb 1-2+ hours).
Heat 1 cup oil and stir-fry the meat on high heat for 5-6mins. Add 2 tbsp julienned ginger. Cover and cook on low heat until the meat is tender (Chicken 10 mins; Goat/Beef/Lamb 45 mins).
Separately: Heat 1/2 cup oil and add 6-7 medium (500g), diced tomatoes. Cook on low heat until soft (5-6 mins) Stir periodically.
Add cooked tomatoes and 6 medium, whole green chillies to the cooked meat. On medium heat, stir-fry the meat until the oil begins to separate from the masala. Stir constantly. If desired, remove excess oil. Add 2-3 tbsp chopped cilantro/fresh coriander and 1/2 cup (85g) butter. Stir-fry and serve with hot naans.
From The British Vault
The British Vault keeps the original UK grocery pack — the recipe, size and flavour the British market actually buys — so a US larder can stock the real thing.
How we ship
We source in the UK and ship to the United States. This listing is from The British Vault.
FAQ
Is this the UK version? Yes. This is the authentic UK grocery from The British Vault — the British-market pack, not a US-shelf substitute.
Do you ship to the United States? Yes. The British Vault ships to the United States from the UK.
Returns & order problems
Returns & order problems
Problems with your order? Contact us within 48 hours of delivery with photos. Full details are in our refund policy.
